About Us

Get to Know Dosa Club

At Dosa Club, we’re more than just a restaurant—we’re a celebration of South Indian cuisine. Discover our story, our passion for authentic flavors, and our commitment to creating a modern dining experience that’s both welcoming and memorable.

Step Into Our Space

Experience the perfect blend of tradition and modernity at Dosa Club. Our thoughtfully designed interior offers a warm, inviting atmosphere where every detail is crafted to enhance your dining experience. Whether you’re here for a quick meal or a leisurely dinner, you’ll feel right at home.

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Our Journey

Crafting Dosa Club

From humble beginnings to a modern culinary destination, our story is rooted in a passion for authentic South Indian flavors and a commitment to sharing them with our community.

  1. A World of Experience

    Global Roots

    Our chefs honed their skills in kitchens around the world, bringing a wealth of diverse culinary expertise to Canada. Their passion for South Indian cuisine has been shaped by global experiences and a deep understanding of authentic flavors.

  2. Introducing South Indian Flavors

    A New Beginning

    In Prince George, our chefs opened a small restaurant that introduced the community to the vibrant tastes of South India. This was where their love for sharing their heritage with others truly began to take shape.

  3. The Opening of Dosa Club

    A Modern Vision

    With Dosa Club, our chefs brought their vision of a modern South Indian dining experience to the Fraser Valley. Here, tradition meets innovation, offering a fresh take on beloved classics in a welcoming, contemporary setting.

Our Chefs

Our chefs are the creative force behind Dosa Club, bringing years of experience and a deep love for South Indian cuisine to every dish. Their dedication to authentic flavors and innovative techniques ensures a dining experience that’s both traditional and fresh.